![Recipe: Sweet and Smoky 10-Minute Salmon](https://summerfield-custom-wellness-v1724711614.websitepro-cdn.com/wp-content/uploads/2024/08/2024-Blog-Images-1200-x-600-px-5-1024x512.png)
Despite the ever-shifting messaging around food and nutrition in the media, the recommendation to eat more fatty fish is here to stay. The American Heart Association suggests eating two servings of fatty fish per week, or roughly 6 ounces, to help reduce heart disease and stroke risk. Fatty fish includes salmon, herring, mackerel, anchovies, […]