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Braising is a fabulous culinary technique that transforms cuts of meat into a tender and flavorful dish like these Stovetop Braised Short Ribs. A bone-in meat portion often cooks more evenly and retains more of its moisture, but braising also enhances this. Braises can also be done in the oven, so we’ve included this […]
This savory Zucchini Noodle Broth Bowl with sliced sweet peppers is an easy way to boost vegetables at a meal, or even serve as the foundation around which to build a meal. The veggie-focused dish is simple to make and can be transformed into a meal when paired with a starch (such as rice […]
For many, the pairing of cinnamon, ginger, and molasses in these Chewy Molasses Cookies evokes a strong association with the holiday season. Something about the warmth of the spices paired with the richness of molasses truly shines in the cooler weather months. This recipe honors traditional flavors while adjusting the classic ingredients to make […]
Hearty greens can be flavorful without the traditional use of added fats and oils. Balancing their bitterness with salt, sweet, and a little acid in the orange juice, these Citrus Collards with Raisins are a deliciously different preparation. With a process like blanching, we can speed up cooking time while still achieving a tender […]
Love the flavors of apple pie, but want to skip the process of preparing and handling pie crust? These Apple Pie Crumble Bars are firm enough to slice and serve without the hassle of a crust! Another upgrade comes in the swaps. We replaced all-purpose flour with almond flour, oats, and oat flour, making […]
We swapped the rolled-up enchiladas for this Roasted Veggie and Black Bean Enchilada Bake that is easy to assemble and packed with layers of flavor. From the sweetness of the roasted veggies to the rich homemade sauce with just the right amount of spice, this dish is hearty, cozy, and loaded with plant-based nutrients. […]
The beauty of a shortbread bar is that it’s actually quite delicious all on its own. And that rings true for these Pecan Brittle Shortbread Bars. But since it’s the holiday season, we added a brown sugar pecan brittle crunch on top! The bars are gluten and dairy-free, but still have all the richness […]
Chocolate and peanut butter are a beloved flavor pairing. These peanut butter cup cookies are a health-ified spin on the classic peanut blossom, which often featured a chocolate kiss or star. Ours are made with oat flour as a whole grain option and maple syrup as a natural sweetener. We also traded that kiss/star […]
A benefit of exploring the flavors of other cultures and cuisines is the opportunity to stumble upon something that transforms your eating experience. This Sheet Pan Moroccan Chicken and Butternut Squash comes to life thanks to a combination of seasonings. The sweet and savory elements from cinnamon, ginger, turmeric, cumin, and paprika add depth […]
These Mediterranean Stuffed Meatballs are a delicious way to add a boost of veggies to a classic recipe concept. By incorporating a mix of colorful veggies like spinach, onions, and a variety of bell peppers, you’re getting a wide array of vitamins, minerals, and phytonutrients to support overall health. Plus, adding veggies and feta keeps […]